Coco Hoops (Gluten-Free)

GLUTEN-FREE COCO HOOPS

Our Coco Hoops (our gluten-free version of a Samoa cookie) are truly a handcrafted delight, baked using our very own gluten-flour blend, cage-free eggs, butter, and pure Mexican vanilla extract. They are layered with a creamy Dulce de Leche, topped with fresh toasted coconut shavings and drizzled with milk chocolate.

Each Coco Hoop cookie comes measures about 2.5 inches in diameter.

All of our bakery boxes are made-to-order and shipped nationwide using USPS Priority Mail

*Please allow 2-4 business days for processing prior shipping*

ALLERGENS: ALMONDS, COCONUT, SOY